Favourite Fiesta Chicken

Name: Favourite Fiesta Chicken
Yield: 6
Cuisine: Fusion
Ingredients: tomato sauce; orange juice; onions; raisins, seedless; pimentos; oregano; chili powder; garlic cloves; chicken breast halves, boneless, skinless; cornstarch; water; parsley leaves; rice

Fiesta Chicken recipe

Yield

6 servings

Prep

10 min

Cook

25 min

Ready

40 min

Ingredients

Amount	Measure	Ingredient	Features
8	ounces	tomato sauce
½	cup	orange juice
½	cup	onions finely chopped
2	tablespoons	raisins, seedless
2	tablespoons	pimentos chopped
½	teaspoon	oregano crushed
½	teaspoon	chili powder
1		garlic cloves minced	*
12	ounces	chicken breast halves, boneless, skinless
2	teaspoons	cornstarch
1	tablespoon	water
¼	cup	parsley leaves snipped
3	cups	rice cooked

Ingredients

Amount	Measure	Ingredient	Features
231.2	ml/g	tomato sauce
118	ml	orange juice
118	ml	onions finely chopped
3E+1	ml	raisins, seedless
3E+1	ml	pimentos chopped
2.5	ml	oregano crushed
2.5	ml	chili powder
1	x	garlic cloves minced	*
346.8	ml/g	chicken breast halves, boneless, skinless
1E+1	ml	cornstarch
15	ml	water
59	ml	parsley leaves snipped
7.1E+2	ml	rice cooked

Directions

In a large skillet combine tomato sauce, orange juice, onion, raisins, pimiento, oregano, chili pwder, garlic, and hot pepper sauce.

Bring to boiling, reduce heat. Cover and simmer 5 minutes. Stir in chicken; return to boiling. Cover and simmer 12 to 15 minutes more or until chicken is tender and no longer pink.

Meanwhile combine cornstarch and water. Stir into skillet. Cook and stir until thickened and bubbly. Cook and stir 2 minutes more. Toss parsley with rice.

Serve chicken mixture over rice.