Dede's Buttermilk Bread
Yield
1 loafPrep
5 minCook
1 hrsReady
1 hrsLow Cholesterol, Trans-fat Free, Good source of fiber
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 ⅛ | cups |
buttermilk
|
|
| 1 ⅛ | cups |
water
|
|
| 3 | cups |
bread flour
|
|
| 1 ½ | teaspoons |
salt
|
|
| 1 | tablespoon |
butter
or margarine |
|
| 3 | tablespoons |
honey
|
|
| ¼ | teaspoon |
baking soda
|
|
| 1 ½ | teaspoons |
yeast, active dry
|
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 266 | ml |
buttermilk
|
|
| 266 | ml |
water
|
|
| 7.1E+2 | ml |
bread flour
|
|
| 7.5 | ml |
salt
|
|
| 15 | ml |
butter
or margarine |
|
| 45 | ml |
honey
|
|
| 1.3 | ml |
baking soda
|
|
| 7.5 | ml |
yeast, active dry
|
|
Directions
Place all ingredients in bread pan, select Light Crust setting, and pres Start.
