Cranapple Snack Bars

Directions

Preheat oven to 350℉ (180℃).

Spray a 10 x 15 x 1 inch pan with non-stick spray.

Whip honey, orange juice and salt together; then blend with oil.

Add tofu, vanilla, egg, and beat well.

Sift together flour, baking soda and cinnamon.

Add to the honey/oil mixture and stir well. Fold in apples, cranberries and nuts.

Pour batter into prepared pan.

Bake for 30 to 35 minutes or until a toothpick inserted near the center comes out clean.

Yields 24 to 36 bars. Sprinkle with powdered sugar.

Tip: May substitute 2½ cups fresh blueberries for cranberries.