Confederate Pie

Directions

Mix melted butter with eggs and sugar in electric mixer on medium speed 2 to 3 minutes, or until well mixed.

Stir cornstarch into half-and-half to dissolve, then pour into egg mixture.

Add lemon juice and stir until well mixed.

Pour into pie shell.

Bake 1½ hours at 300℉ (150℃) until brown on top and done in center.

To tell if pie is done, shake pan gently. Filling should shiver in the middle and not be runny.