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Chocolate-Orange Dreams

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Submitted by Myrt

YIELD

6 dozen

PREP

20 min

COOK

10 min

READY

30 min

Ingredients

cookies
1 ¼ 296
CUPS ML BROWN SUGAR
firmly-packed *
¾ 177
2 3E+1
TABLESPOONS ML ORANGE JUICE
1 15
TABLESPOON ML VANILLA EXTRACT
1 15
TABLESPOON ML ORANGE ZEST
finely grated
1 1
EACH EACH EGGS
1 ¾ 414
1 5
TEASPOON ML SALT
¾ 3.8
TEASPOON ML BAKING SODA
1 ½ 355
glaze
½ 118
2 ½ 13
TEASPOONS ML ORANGE JUICE
1 ½ 7.5
TEASPOONS ML LIQUEUR
or more orange juice, triple sec, grand marnier, cointreau or other orange flavor *

Directions

  1. Preheat oven to 375℉ (190℃) (190C). Place sheets of foil on countertop for cooling cookies.

  2. For cookies, combine brown sugar, shortening, orange juice, Beat at medium speed of electric mixer until well blended. Beat egg into creamed mixture.

  3. Combine flour, salt and baking soda. Mix into creamed mixture just until blended. Stir in chocolate chips.

  4. Drop by rounded measuring tablespoonfuls (15 mL) of dough 3 inches (7 cm) apart onto ungreased baking sheet.

  5. Bake one baking sheet at a time at 375℉ (190℃) (190C) for 8 to 10 cookies.

  6. For glaze, combine icing sugar, orange juice and liqueur. Stir until well blended. Brush on cookies immediately upon removing from oven. Remove cookies to foil cool completely.

Makes: About 3 dozen cookies -----

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 98g (3.5 oz)
Amount per Serving
Calories 287 5% from fat
 % Daily Value *
Total Fat 2g 3%
Saturated Fat 0g 2%
Trans Fat 0g
Cholesterol 47mg 16%
Sodium 709mg 30%
Total Carbohydrate 20g 20%
Dietary Fiber 2g 7%
Sugars g
Protein 14g
Vitamin A 1% Vitamin C 9%
Calcium 2% Iron 15%
* based on a 2,000 calorie diet How is this calculated?
Low Fat, Low in Saturated Fat, Trans-fat Free
 

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