Chicken Lickin'

Name: Chicken Lickin'
Cook time: 1 d
Total time: 1 d
Yield: 4
Cuisine: Fusion
Ingredients: chicken legs; ginger; chili powder; butter; tomatoes; onions; mushrooms; garlic cloves; salt; paprika; heavy whipping cream

You will be licking your fingers after trying this savory dish made with tomatoes, mushrooms and a variety of spices.

Yield

4 servings

Prep

30 min

Cook

8 hrs

Ready

8 hrs

Trans-fat Free, Low Carb

Ingredients

Amount	Measure	Ingredient	Features
8	each	chicken legs thighs and/or breasts	*
½	teaspoon	ginger ground
½	teaspoon	chili powder
3	tablespoons	butter
16	ounces	tomatoes
1	each	onions chopped
4	ounces	mushrooms sliced, drained
1	each	garlic cloves minced
1 ½	teaspoon	salt
2	teaspoons	paprika
½	cup	heavy whipping cream

Ingredients

Amount	Measure	Ingredient	Features
8	each	chicken legs thighs and/or breasts	*
2.5	ml	ginger ground
2.5	ml	chili powder
45	ml	butter
462.4	ml/g	tomatoes
1	each	onions chopped
115.6	ml/g	mushrooms sliced, drained
1	each	garlic cloves minced
7.5	ml	salt
1E+1	ml	paprika
118	ml	heavy whipping cream

Directions

Rinse the chicken parts and pat dry. Melt the butter in a skillet. Brown the chicken on all sides in the butter. Place the chicken in the slow cooker. Combine all the other ingredients except the cream together. Mix well. Pour over the chicken. Cook on LOW for 8 to 10 hours. Stir in the heavy cream just before serving. Serve over hot spaghetti.