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Chicken Dried Beef Casserole

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Submitted by I love cookies

YIELD

8 servings

PREP

15 min

COOK

3 hrs

READY

3 hrs

Ingredients

2 ½ 72.3
OUNCES ML/G BEEF
dried
8 8
EACH EACH CHICKEN BREASTS
boned
1 1
4 4
SLICES SLICES BACON
halved
1 473
PINT ML SOUR CREAM *

Directions

Wrap ½ slice of bacon around rolled chicken breast, putting open end down.

Place in casserole lined with dried beef. Mix soups and sour cream.

Pour over chicken.

Bake for 3 hours at 300℉ (150℃). and serve with rice or my favorite, noodles.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 137g (4.8 oz)
Amount per Serving
Calories 221 35% from fat
 % Daily Value *
Total Fat 9g 13%
Saturated Fat 3g 13%
Trans Fat 0g
Cholesterol 88mg 29%
Sodium 411mg 17%
Total Carbohydrate 1g 1%
Dietary Fiber 0g 0%
Sugars g
Protein 63g
Vitamin A 2% Vitamin C 0%
Calcium 2% Iron 9%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, Low Carb, Sugar-Free
 
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