Cheeseburgers

Directions

Form beef into 6 patties about ½-inch thick.

Sprinkle with salt and brush patties with a 1-to-1 mixture of brown bouquet sauce and water, if a deep brown color is desired.

Arrange patties in a circle in a paper towel-lined, shallow, heat resistant, non-metallic baking dish .

Do not place any patties in the center of the circle.

Heat, covered with paper toweling, in Microwave Oven 5 minutes.

Turn patties over.

Brush again with brown bouquet mixture if desired.

Heat, uncovered, an additional minute.

Burgers will be rare. Heat an additional 1 to 2 minutes for medium or well-done.

Place 1 patty on each hamburger bun and top each hamburger with a slice of cheese.

Arrange hamburgers on a heat-resistant non-metallic serving platter and heat, uncovered, in Microwave Oven 2 minutes or until cheese is melted.