Baked Beer Burgers
162
Ingredients
| 2 | pounds |
ground beef
|
|
| 1 | dash |
black pepper
|
* |
| 1 | teaspoon |
red hot pepper sauce
|
* |
| 1 | each |
garlic cloves
crushed |
|
| ⅓ | cup |
chili sauce
|
|
| ½ | package |
onion soup mix
|
* |
| ½ | cup |
beer
|
Directions
Preheat oven to 400'F.
Combine meat, pepper, Tabasco sauce, garlic, chili sauce, dry onion soup mix, and ¼ cup beer. Shape into 6 patties.
Bake at 400'F. until brown, about 10 minutes. Baste with remaining ¼ cup of the beer.
Continue baking for an additional 10 to 15 minutes, until well done.
Nutrition Facts
Serving Size 187g (6.6 oz)Amount per Serving
Calories 39855% of calories from fat
% Daily Value *
Total Fat 24g
37%
Saturated Fat 9g
46%
Trans Fat
0g
Cholesterol 130mg
43%
Sodium 330mg
14%
Total Carbohydrate
1g
1%
Dietary Fiber 1g
4%
Sugars g
Protein
74g
Vitamin A 2%
•
Vitamin C 5%
Calcium 5%
•
Iron 23%
* based on a 2,000 calorie diet
How is this calculated?
