Brownie Peanut Butter Bites
Brownie Peanut Butter Bites recipe
Yield
4 servingsPrep
20 minCook
40 minReady
1 hrsTrans-fat Free, Sugar-Free
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 15 | ounces |
brownie mix
1 package |
|
| ⅓ | cup |
water
hot |
|
| ¼ | cup |
vegetable oil
|
|
| 1 | large |
eggs
|
|
| 48 | each |
peanut butter cups
|
* |
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 433.5 | ml/g |
brownie mix
1 package |
|
| 79 | ml |
water
hot |
|
| 59 | ml |
vegetable oil
|
|
| 1 | large |
eggs
|
|
| 48 | each |
peanut butter cups
|
* |
Directions
Preheat oven to 350℉ (180℃).
Combine brownie mix, water, oil and egg.
Beat well with spoon.
Fill paper-lined mini-muffin cups about ½ full.
Press one peanut butter cup into batter in each cup.
Bake 15 to 20 minutes or until brownie is moist.
