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Peanut Butter-Raisin Bars

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Submitted by HollyHobbie

YIELD

2 dozen

PREP

10 min

COOK

20 min

READY

30 min

Ingredients

¼ 59
CUP ML BROWN SUGAR
firmly packed *
¼ 59
¼ 59
CUP ML PEANUT BUTTER
chunky
2 473
CUPS ML SHREDDED WHEAT CEREAL
coarsely crushed *
¾ 177

Directions

In large saucepan over medium heat, stir together brown sugar and corn syrup until sugar dissolves and mixture is warm.

Remove from heat, blend in peanut butter.

Stir in cereal and raisins until well coated. Press into lightly greased 8×8 inch baking pan.

Cool until firm. Cut into 24 bars.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 65g (2.3 oz)
Amount per Serving
Calories 236 32% from fat
 % Daily Value *
Total Fat 8g 13%
Saturated Fat 2g 8%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 90mg 4%
Total Carbohydrate 14g 14%
Dietary Fiber 2g 8%
Sugars g
Protein 10g
Vitamin A 0% Vitamin C 1%
Calcium 2% Iron 5%
* based on a 2,000 calorie diet How is this calculated?
Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Sodium
 

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