Brainy Bran Muffins

Directions

Place paper liners inside muffin tin. Preheat oven to 375~.

Combine butter and sugar in mixing bowl and cream together until smooth.

Add honey and blend.

Add eggs and blend on low speed.

Mixture will look soupy.

Add ½ the flour, all of the baking soda, cinnamon and salt.

Add bran flakes and blend. Add ½ the buttermilk and blend.

Then add the remaining flour, followed by the remaining buttermilk.

Blend until smooth.

Stir in raisins.

Spoon batter into muffin tin until ¾ full.

Bake for 25 minutes.

Let muffins cool for 10 minutes, then remove from pan.

Cool completely before wrapping in plastic wrap to freeze.

Makes 12 muffins.