Christmas Spice Cookies recipe
YIELD
48 servingsPREP
3 hrsCOOK
20 minREADY
3½ hrsIngredients
Directions
In a mixing bowl, cream sugar and butter.
Blend in orange juice, corn syrup and molasses.
Combine flours, giner, baking soda, salt, cloves, nutmeg and allspice.
Add to creamed mixture; mix well. Chill 3 to 4 hours orovernight.
Roll a portion of the dough on a lightly floured surface to ¼ inch thickness.
Cut into desired shapes. Place 2-inches apart ongreased baking sheets.
Repeat with remaining dough. Bake 350℉ (180℃) for 12 to 14 minutes.
Cookies will be soft and chewy if bakes 12 minutes--crunch if baked longer.
Comments