Raisin Cream Cheese Spread

Name: Raisin Cream Cheese Spread
Yield: 4
Cuisine: Fusion
Ingredients: cream cheese; raisins, seedless; ginger; salt; chutney; sherry

4 servings

10 min

0 min

10 min

Trans-fat Free

Ingredients

Amount	Measure	Ingredient	Features
8	ounces	cream cheese room temp.
⅓	cup	raisins, seedless or currants
½	teaspoon	ginger
¼	teaspoon	salt
2	tablespoons	chutney chopped	*
4	tablespoons	sherry medium dry

Amount	Measure	Ingredient	Features
231.2	ml/g	cream cheese room temp.
79	ml	raisins, seedless or currants
2.5	ml	ginger
1.3	ml	salt
3E+1	ml	chutney chopped	*
6E+1	ml	sherry medium dry

Beat the cream cheese until smooth, then work in the raisins or currants, ginger, salt and chutney.

Add the sherry, a tablespoon at a time, until the mixture is of spreading consistency.

* not incl. in nutrient facts

Nutrition Facts

85g

Amount per Serving

Calories 24574% of calories from fat

% Daily Value *

Total Fat 20g 31%

Saturated Fat 13g 64%

Trans Fat 0g

Cholesterol 64mg 21%

Sodium 408mg 17%

Total Carbohydrate 4g 4%

Dietary Fiber 0g 2%

Sugars g

Protein 10g

Vitamin A 16% • Vitamin C 0%

Calcium 5% • Iron 5%