Auntie's Cole Slaw
The combination of honey and the nuts make this cole slaw the best. This is my husbands favorite coleslaw, when I first made it he just went on and one about how good it was. I got the recipe from my Aunt. I'm guessing about 5 weight watchers points per serving.
Ingredients
16 | ounces |
coleslaw mix
pre-shredded |
* |
⅓ | cup |
red wine vinegar
|
|
½ | cup |
sunflower seeds
roasted and salted |
|
⅓ | cup |
honey
|
|
1 | cup |
mayonnaise
real |
|
¼ | cup |
olive oil
|
|
½ | teaspoon |
salt
to taste |
|
¼ | teaspoon |
black pepper
to taste |
* |
Directions
Mix the honey, mayonnaise, olive oil and red wine vinegar together in a small bowl.
Place the coleslaw in a large bowl. Pour the dressing over the cole slaw and add the sunflower seeds. Mix.
Add salt & pepper to taste.
Mix well.
Chill for at least 30 minutes to an hour.
Mix well again before serving.
The combination of the honey and the nuts in this salad is the best.
Nutrition Facts
Serving Size 139g (4.9 oz)Amount per Serving
Calories 54070% of calories from fat
% Daily Value *
Total Fat 42g
65%
Saturated Fat 6g
28%
Trans Fat
0g
Cholesterol 15mg
5%
Sodium 716mg
30%
Total Carbohydrate
14g
14%
Dietary Fiber 2g
8%
Sugars g
Protein
9g
Vitamin A 3%
•
Vitamin C 1%
Calcium 3%
•
Iron 9%
* based on a 2,000 calorie diet
How is this calculated?