Aunt Bee's Apple Pie
Saved in 7 recipe boxes and 6 cookbooks
In a large bowl combine ½ cup of butter and the cream cheese, and let come to room temperature.
Add 2 cups of flour, and blend well.
Chill. Roll out half of the dough and place ina 9 inch pie plate.
Reserve the remaining dough for the top crust.
In a saucepan combine the remaining ingredients and bring to a boil.
Pour the mixture into the crust. Roll out the remaining crust and place over the filling.
Cut slits in the top crust to allow steam to escape.
Bake ina 350℉ (180℃). oven for 45 minutes.
First published: 1996-01-27 last updated: 2015-02-09