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Applesauce-Honey Pumpkin Bread

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Instead of your regular sandwich loaf, make this applesauce-honey pumpkin bread, it's moist and packed with deliciousness from cinnamon, nutmeg, all-spice and cloves. Great for breakfast, or bake some mouth-watering bread puddings.

Yield

12
servings

Prep

5
min

Cook

1
hrs

Ready

1
hrs
Low Fat, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free

Ingredients

Amount Measure Ingredient Features
¾ cup water
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cup pumpkin
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2 tablespoons applesauce
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2 tablespoons honey
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1 ½ teaspoons salt
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1 teaspoon cinnamon
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½ teaspoon allspice
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¼ teaspoon nutmeg
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¼ teaspoon cloves
ground
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½ cup whole-wheat flour
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2 ½ cups bread flour
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1 ½ teaspoons yeast, active dry
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Ingredients

Amount Measure Ingredient Features
177 ml water
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158 ml pumpkin
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30 ml applesauce
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30 ml honey
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7.5 ml salt
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5 ml cinnamon
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2.5 ml allspice
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1.3 ml nutmeg
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1.3 ml cloves
ground
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118 ml whole-wheat flour
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591 ml bread flour
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7.5 ml yeast, active dry
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Directions

Put ingredients into bread machine and press "Start".



* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 70g (2.5 oz)
Amount per Serving
Calories 1384% from fat
 % Daily Value *
Total Fat 1g 1%
Saturated Fat 0g 1%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 297mg 12%
Total Carbohydrate 10g 10%
Dietary Fiber 2g 8%
Sugars g
Protein 9g
Vitamin A 42% Vitamin C 2%
Calcium 1% Iron 10%
* based on a 2,000 calorie diet How is this calculated?
 

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