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Applesauce Breakfast Cake

Applesauce Breakfast Cake

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Submitted by uncle.randy

Make this delicious applesauce cake for breakfast, everyone will enjoy and love it.

YIELD

8 servings

PREP

10 min

COOK

20 min

READY

30 min

Ingredients

1 237
CUP ML APPLESAUCE
unsweetened, or crushed pineapple
¼ 59
CUP ML MOLASSES
¼ 59
CUP ML HONEY
½ 2.5
TEASPOON ML VANILLA EXTRACT
¼ 1.3
TEASPOON ML ALMOND EXTRACT *
1 ½ 355
CUPS ML PANCAKE MIX *
2 1E+1
TEASPOONS ML CANOLA OIL

Directions

Mix liquids thoroughly. Add the dry mix. Stir gently. Pour into a well-oiled square cake pan or a 8-inch cake pan.

Bake at 350℉ (180℃). for 20 minutes or until done. Serve warm with butter and syrup or with a dollop of flavored yogurt.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 53g (1.9 oz)
Amount per Serving
Calories 172 12% from fat
 % Daily Value *
Total Fat 2g 4%
Saturated Fat 0g 1%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 10mg 0%
Total Carbohydrate 13g 13%
Dietary Fiber 1g 3%
Sugars g
Protein 0g
Vitamin A 0% Vitamin C 22%
Calcium 5% Iron 6%
* based on a 2,000 calorie diet How is this calculated?
Low Fat, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Very low in sodium, Low Sodium
 
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