Spaghetti

Detailed information about the ingredient spaghetti.

USDA Information

Long Description	Spaghetti, dry, enriched
Valid Measurements	oz

Nutrition Facts

Serving Size 100g change

Amount per Serving

Calories 371.0 4% of calories from fat

	% Daily Value*
Total Fat 2.0g	2%
Saturated Fat 0.0g	1%
Trans Fat 0g
Cholesterol 0mg	0%
Sodium 6mg	0%
Total Carbohydrate 75.0g	25%
Dietary Fiber 3.0g	13%
Sugars 3.0g
Protein 13.0g	26%

Vitamin A	0%		Vitamin C	0%
Calcium	2%		Iron	18%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Recipes that contain spaghetti

There are 350 recipes that contain this ingredient.

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Recipe Bite

Provence

by Mark R. Vogel

Provence (PRO-VAWNS) is the southeastern region of France on the Mediterranean Sea. Bordered by Italy on the east, Provence's diverse topography is characterized by mountains, valleys, beautiful beaches and ...

Member Review

Avocados with Roquefort

I am in catering business and cook for the love of cooking and eating. I tried your avocados with Roquefort (since I live in Paris and cheese is something I want to get my hands on), and the dish came out quite nice. My guests raved about it, but I only wish that this recipe would also have photos attach to it. It would be nice to see how my dish comes out compare to how it suppose to look like.

Reviewed by tienvu