Beef, sirloin steak

Detailed information about the ingredient beef, sirloin steak.

USDA Information

Long Description	Beef, top sirloin, separable lean only, trimmed to 1/8" fat, all grades, cooked, broiled
Valid Measurements	oz lb

Nutrition Facts

Serving Size 100g change

Amount per Serving

Calories 178.0 30% of calories from fat

	% Daily Value*
Total Fat 6.0g	9%
Saturated Fat 2.0g	11%
Trans Fat 0g
Cholesterol 55mg	18%
Sodium 61mg	3%
Total Carbohydrate 0.0g	0%
Dietary Fiber 0.0g	0%
Sugars 0.0g
Protein 29.0g	59%

Vitamin A	0%		Vitamin C	0%
Calcium	2%		Iron	10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Recipes that contain beef, sirloin steak

There are 111 recipes that contain this ingredient.

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In the Thick of it

by Mark R. Vogel

Sauces come in a seemingly infinite number of styles. The ingredients, methods, and applications for sauces almost know no bounds. And while sauces certainly vary in terms of their viscosity, thickening them is an oft-needed......