Combo Burgers
![Combo Burgers](https://recipeland.com/rails/active_storage/representations/proxy/eyJfcmFpbHMiOnsiZGF0YSI6MTkwNjgsInB1ciI6ImJsb2JfaWQifX0=--620557c34a9e511076c9096a362bde71bfe71d08/eyJfcmFpbHMiOnsiZGF0YSI6eyJmb3JtYXQiOiJqcGciLCJyZXNpemVfdG9fbGltaXQiOls4NjAsbnVsbF0sImNvbnZlcnQiOiJ3ZWJwIiwic2F2ZXIiOnsic3Vic2FtcGxlX21vZGUiOiJvbiIsInN0cmlwIjpmYWxzZSwiaW50ZXJsYWNlIjp0cnVlLCJxdWFsaXR5Ijo1MH19LCJwdXIiOiJ2YXJpYXRpb24ifX0=--4288720e597eeb129da100809b95192d1d38cc9d/orig_05c2e61c81fb52e6285a.jpg)
Yield
6 servingsPrep
15 minCook
10 minReady
25 minTrans-fat Free
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
½ | pound |
beef, sirloin steak
ground |
|
½ | pound |
pork
lean, ground |
|
½ | pound |
veal
lean, ground |
|
2 | tablespoons |
water
ice cold |
|
¼ | cup |
rolled oats
ground |
|
¼ | cup |
chili sauce
|
|
1 | small |
onions
minced |
|
2 | teaspoons |
worcestershire sauce
|
|
salt and black pepper
fresh, to taste |
*
|
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
226.8 | g |
beef, sirloin steak
ground |
|
226.8 | g |
pork
lean, ground |
|
226.8 | g |
veal
lean, ground |
|
3E+1 | ml |
water
ice cold |
|
59 | ml |
rolled oats
ground |
|
59 | ml |
chili sauce
|
|
1 | small |
onions
minced |
|
1E+1 | ml |
worcestershire sauce
|
|
1 | x |
salt and black pepper
fresh, to taste |
*
|
Directions
Prepare an outside grill with an oiled rack set 4 inches above the heat source.
On a gas grill, set the heat to high. Combine the meat with the remaining ingredients.
Shape into 6 patties. Grill the burgers for 10 minutes until they are crusty outside and slightly pink inside.
Serve with buns and your favourite topping ingredients.