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4th of July Grilled Portobello Burgers

 
4th of July Grilled Portobello Burgers
112

Succulent grilled portobello mushroom has the meaty texture, which is ideal for burger. It's also marinated in a garlicky-herby-lemony marinade to build up more flavour.

Yield

8

servings

Prep

10

min

Cook

30

min

Ready

40

min

Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb, Sugar-Free, Sodium-Free, Low Sodium
 

Ingredients

8 medium mushrooms, portabello
*
1 cup olive oil
cup lemon juice
fresh
5 cloves garlic
fresh
2 bunch basil
fresh, chopped
*
1 bunch oregano
fresh, chopped
*
3 tablespoons parsley leaves
fresh, chopped
1 teaspoon thyme
fresh, chopped
*
8 each hamburger buns
prefer whole wheat
*
1 x swiss cheese
sliced, as needed
*
1 x pickling cucumbers
as needed
*
1 x onions
thinly sliced, as needed
*
1 x ketchup
as needed
*
1 x prepared mustard
as needed
*

Directions

Salt and freshly ground black pepper to taste 8 slices mozzarella cheese 8 kaiser rolls (or 2 loaves of Italian Bread) 8 romaine lettuce leaves 8 slices large, fresh tomato Peel the mushrooms; brush away any dirt before you cut away the stems.

Combine the oil, lemon juice, garlic, fresh herbs, salt and pepper to make a marinade.

Add the mushrooms and the sliced mozzarella; marinate at room temperature for about an hour.

Grill the mushrooms over hot coals for about 2 minutes on each side.

Remove from the grill and allow to rest for 3 to 5 minutes.

To assemble the burgers:

Put several slices of cheese on top of the bottom bun, put into toaster oven, toast the bread with cheese.

Arrange grilled mushroom on top of the melted cheese.

Then put pickling cucumber, onion, ketchup and mustard as needed.

Put on the top bun.

Serve.

 

* not incl. in nutrient facts

Reviews

about 5 years

These marinated belloburgers were delicious. The grilled marinated portobello mushroom was absolutely succulent. Placed on top of burger bun and topped with Swiss cheese, pickle, onion, ketchup and mustard. These yummy burgers certainly satisfied my tummy :)

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Nutrition Facts

Serving Size 44g (1.6 oz)
Amount per Serving
Calories 24998% of calories from fat
 % Daily Value *
Total Fat 27g 42%
Saturated Fat 4g 19%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 2mg 0%
Total Carbohydrate 1g 1%
Dietary Fiber 0g 1%
Sugars g
Protein 1g
Vitamin A 2% Vitamin C 13%
Calcium 1% Iron 2%
* based on a 2,000 calorie diet How is this calculated?

 

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