Beef, sirloin steak

Detailed information about the ingredient beef, sirloin steak.

USDA Information

Long Description Beef, top sirloin, separable lean only, trimmed to 1/8" fat, all grades, cooked, broiled
Valid Measurements
  • oz
  • lb

Nutrition Facts

Serving Size 100g change
Amount per Serving
Calories 178.0 30% of calories from fat
% Daily Value*
Total Fat 6.0g9%
 Saturated Fat 2.0g11%
 Trans Fat 0g
Cholesterol 55mg18%
Sodium 61mg3%
Total Carbohydrate 0.0g0%
 Dietary Fiber 0.0g0%
 Sugars 0.0g
Protein 29.0g59%
Vitamin A 0%  Vitamin C 0%
Calcium 2%  Iron 10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Recipes that contain beef, sirloin steak

There are 111 recipes that contain this ingredient.

Recipe Bite

Don't Be Chicken

by Mark R. Vogel Mark R. Vogel

Tonight I'm roasting a chicken. I will fill the cavity with chopped onion, lemon, garlic, parsley, rosemary, salt and pepper. I will then...

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