1,515 wheat recipes

Another Chinese restaurant staple, this time made with whole-wheat flour (you could also use spelt flour). It’s important to cook these in a flat-bottomed frying pan and not a wok. You can make the dough ahead of time and freeze for future use.

Cracked Wheat-Sunflower Bread recipe

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These are not only delicious and reminiscent of your favourite carrot cake, they are also good for you! With no added sweeteners and completely gluten and dairy free, these are as tasty as they are good for you and make the perfect Sunday brunch or dessert.

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This recipe was very easy to make and tasted very good, It was a breeze to make, and fairly inexpensive.

Bran English Muffin recipe

Grilled Eggplant and Portobello Sandwich recipe

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