879 vegetarian recipes

Chunky Vegetarian Chili recipe

Carol's Moosewood Vegetarian Chili recipe

Simply saute the beet greens with some garlic, a little olive oil and balsamic vinegar, mix the soft goat cheese with some fresh thyme leaves, which are placed on top of toasted bread. Great flavor and texture all in one bite.

Savory and succulent, these braised leeks and shitake mushrooms are a delightful vegan dish that will leave you wanting more. This recipe combines the delicate flavors of leeks and shitake mushrooms with the rich taste of sherry and a hint of citrus from the orange. It's perfect for a cozy night in or to impress your guests at a dinner party.

My Acorn Squash Soup recipe

Make this tortilla pizza for a quick yet delicious lunch or supper. It's spread with basil pesto, sprinkled with mozzarella cheese, topped with broccoli, green bell pepper, mushrooms, onions and sun-dried tomato. Much lower calories and fat, but still tastes yummy.

Bill's Veggie Burgers recipe

This flavorful dhal is easy to make, and it's great with some Indian naan bread and cucumber rati.

Make this quick, easy and refreshing cucumber raita to go with your favorite Indian curry dish.

Amy's Chili with Hominy (Vegan) recipe

Miss Hulling's Potato Pancakes recipe

Southwestern Corn Salad recipe

Aduki and Squash Soup recipe

Honey Pancakes recipe