Easy Cucumber Raita
![Easy Cucumber Raita](https://recipeland.com/rails/active_storage/representations/proxy/eyJfcmFpbHMiOnsiZGF0YSI6MTE2NzIsInB1ciI6ImJsb2JfaWQifX0=--b5df1e54601a6af593bb1519c4d8d328ace6cea3/eyJfcmFpbHMiOnsiZGF0YSI6eyJmb3JtYXQiOiJqcGciLCJyZXNpemVfdG9fbGltaXQiOls4NjAsbnVsbF0sImNvbnZlcnQiOiJ3ZWJwIiwic2F2ZXIiOnsic3Vic2FtcGxlX21vZGUiOiJvbiIsInN0cmlwIjpmYWxzZSwiaW50ZXJsYWNlIjp0cnVlLCJxdWFsaXR5Ijo1MH19LCJwdXIiOiJ2YXJpYXRpb24ifX0=--4288720e597eeb129da100809b95192d1d38cc9d/orig_d1c50998b8f31f4ba346.jpg)
Yield
2 servingsPrep
5 minCook
0 minReady
6 minLow Fat, Low Cholesterol, Trans-fat Free, Low Carb, Very low in sodium, Low Sodium
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
½ | cup |
yogurt, plain
|
|
½ | each |
cucumbers
cut into 1/2-inch cubes |
|
1 | small |
garlic cloves
freshly minced |
*
|
¼ | teaspoon |
cumin
ground |
|
1 | pinch |
salt
|
*
|
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
118 | ml |
yogurt, plain
|
|
0.5 | each |
cucumbers
cut into 1/2-inch cubes |
|
1 | small |
garlic cloves
freshly minced |
*
|
1.3 | ml |
cumin
ground |
|
1 | pinch |
salt
|
*
|
Directions
In a small bowl, add yogurt, cucumber, garlic, cumin and salt.
Stir with a spoon until well combined.
Serve.
Note: It can be made a few hours ahead, wrap it up, keep in the refrigerator.
Take it out just before serving, and stir it thoroughly again.