These muffins are packed with goodness and not too sweet, ideal for breakfast or a healthy yet tasty snack.
Chopped apples and chopped cranberries help these low fat muffins to burst with complimentary flavors.
These pineapple muffins are very moist, mixing pineapples into the flour, also place the pineapple wedges at the bottom of the muffin pans, they can be breakfast, snack or a dessert.
Granny Smith Buckwheat Muffins recipe
Brighten up your mornings with blueberry muffins that can be made using this quick and easy recipe.
These muffins are super super moist and tasty. Blueberries, bananas and apple really moisten up these muffins, also whole wheat flour, oats and flax seeds add the nutrient and nutty-tangy flavors. They are great for breakfast to start a day!
Low-Fat Blueberry Bran Muffins recipe
Bananas, oats and yogurt make these muffins healthy and moist while the chocolate chips and walnuts add that touch of decadence.
No egg bran muffins, large batch.
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