With blueberries in season, try these moist and delicious muffins that are easy to make!
These sweet and scrumptious muffins are perfect for a quick breakfast when you're late for work in the morning.
The perfect snack that can be used as a substitute for breakfast. Just in time for the upcoming Autumn season!
Put a smile on your kids' faces when they get this scrumptious muffin in their lunch bags.
A satisfyingly dense and moist muffin! I just added a cup of chopped walnuts for a great chunky effect.
They were moist and not super sweet, chunks of peaches inside were some juicy and yummy additions. Had them for breakfast and snack in the last a few days, just finished the fin...
Chopped apples and chopped cranberries help these low fat muffins to burst with complimentary flavors.
:)
This oven baked potato latke recipe uses a muffin pan to oven-fry the latkes, reducing the oil and still achieving shatteringly crispy potato latkes with creamy interiors.
Very easy to make, I used 1/4 cup more pumpkin puree than recipe says, so I didn't add any extra water into the batter, also reduced the 1 tablespoon of oil, and these muffins c...
Super moist and packed with delicious flavors. These muffins were made with whole wheat flour, but still turned out soft and fluffy.
Easy and fun low-fat breakfast sandwich that can work for lunch or as a quick snack.
Quick, easy and packed with great flavors. It's a delicious all-day-breakfast recipe that fills you up whenever you feel hungry and want something simple and tasty.
Bacon and cheese can both be found in these muffins. Using mostly whole wheat flour and olive oil instead of all-purpose flour and butter makes them much healthier and still t...
Showing 81 - 96 of 927 recipes