Sweet and Spicy Carrot Soup recipe
Cabbage, Carrot, and Green Pepper Kimchi recipe
Very tasty way to prepare my favorite veggie! Loved the nutmeg and ginger flavor, and the orange juice was very subtle (I used fresh squeezed).
Honey, butter, lemon juice, salt and pepper, these a few ingredients create a tasty, sweet and buttery glazed mini carrots.
I can't believe how good these are! I generally hate carrots, even though I love most vegetables and eat them every day. I've been looking for a way to cook carrots that would allow me to add them to my diet. This is it! Thanks so much for posting this wonderful recipe!
Butternut Squash Soup with Celery and Carrots recipe
Try something different for dinner and use this scrumptious side dish made with tarragon vinegar.
Carrot Nutmeg Pasta recipe
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