A unique and tasty turkey stuffing made with lean ground beef and dill pickles.
Add some fruit to your chicken with this savory dish where orange juice and apricots play a part.
Roast Goose with Stuffing recipe
Micro on high??? Yuck --- I suggest you bake the whole mixture [covered]after browning the chicken first--@ 300 F for about 35-40 minutes. Also--the recipe calls for "2 each" can of chicken gravy---use one can of low sodium cream of chicken soup/thin with a little milk instead, it cooks more evenly. Add seasonings to taste.
This delicious turkey stuffing will enhance your Thanksgiving with a fruity taste that everyone will love.
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