826 start recipes

Start a fiesta with these delicious cookies made of pecans and ground cinnamon.

Start a party with your shrimp with this delicious recipe that uses clam juice, beer and hot pepper sauce.

This is actually fairly easy to make, the only time consuming part was peeling the eggplant and chopping vegetables.

Make this all-bran loaf that has lots of goodness is ideal for breakfast and gives you enough energy to start a new day.

A delicious and moist bread, it's also full of nutrients. An energized breakfast to start your day.

Delicious and nutritious breakfast muffins to start an energized day or a tasty and healthy snack in the middle of the day!

Seafood bisque started as a New year's Eve dinner tradition, New Year's 2010.

A great way to start off the day, the king's favorite.

Classic prune Danish pastry folded into neat squares with a sweet corn syrup glaze. Starts with homemade Danish dough, rises once, and bakes to flaky golden layers.

Start up the barbecue in your crockpot with this dish made of succulent beef and a variety of spices.

This simple and delicious dish is great for when company is over, because it will start conversation and satisfy everyone's sweet tooth.

This simple and scrumptious dish is a great way to start conversation with your family at the dinner table.

Traditional oatmeal muffins start with overnight soaking in sour milk for extra tenderness. Add dates or raisins, bake 25 minutes for 14 rustic muffins.

Microwave mushroom sauce: a creamy bechamel-style sauce built start to finish in the microwave with sliced mushrooms, butter, broth, and half-and-half. Ready in 15 minutes, no stovetop needed.

Wok-seared lobster tossed in a fiery Szechuan chili sauce with hoisin, ginger, garlic, and dried red chilies. Restaurant-quality stir-fry ready in just 15 minutes from start to plate.

Sourdough oatmeal bread made start to finish in the bread machine. Load the pan, press start, and walk away to a soft, lightly tangy loaf with a tender oat-flecked crumb. No kneading, no fuss.