Easy, quick and rich tasting pasta and it's ready in 20 minutes.
Spinach, cheeses and bread crumbs are three major ingredients, and they make these crispy outside and cheesy inside delicious spinach balls, they are a perfect appetizer or delicious snack.
Everything in this recipe combined perfectly, looks beautiful, tastes so good.
This is a very great recipe, it has all kinds of nutrition that our body needs. Try to be healthy way!
A favourite served at Din Tai Fung gets a healthy make-over. Water spinach, commonly known as kangkong, is rich in fibre, magnesium, vitamins A and C and is very low in calories. Word of caution: do not eat it raw as it may carry parasitic cysts from the waterways that are its natural habitat.
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