Texas Crab Grass

Directions

Thaw spinach.

Squeeze water from spinach and set aside.

Preheat oven to 350℉ (180℃).

Melt butter in large skillet over medium heat. Chop onion.

Add spinach and onion and sauté until onion is translucent, stirring frequently, about 5 minutes.

Add crab meat and Parmesan, stirring well to blend.

Transfer spinach mixture to 1 quart casserole and bake 15 to 20 minutes.

Or transfer mixture to crockpot to keep warm, stirring occasionally.

Can be served hot or cold with crackers.

Makes ½ cup per “serving”