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Crab (Imitation) Salad

 
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This is similar to what you would get at a deli.

Yield

4

servings

Prep

10

min

Cook

0

min

Ready

30

min

Low Fat, Low in Saturated Fat, Low Cholesterol, Trans-fat Free, Low Carb, Low Sodium
 

Ingredients

8 ounces imitation crab
flaked/shredded
*
¼ cup celery
minced
2 tablespoons mayonnaise, light
or regular
1 ½ teaspoons sour cream, light
or regular
¾ teaspoon celery seeds
½ teaspoon sugar
½ teaspoon old bay seasoning
*
¼ teaspoon black pepper
*
1 pinch paprika
*
¼ cup chives
snipped (optional)
*

Directions

Combine all. Chill before serving.

 

* not incl. in nutrient facts

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Comments

Nutrition Facts

Serving Size 17g (0.6 oz)
Amount per Serving
Calories 3182% of calories from fat
 % Daily Value *
Total Fat 3g 4%
Saturated Fat 1g 3%
Trans Fat 0g
Cholesterol 3mg 1%
Sodium 57mg 2%
Total Carbohydrate 1g 1%
Dietary Fiber 0g 1%
Sugars g
Protein 0g
Vitamin A 1% Vitamin C 1%
Calcium 1% Iron 1%
* based on a 2,000 calorie diet How is this calculated?

 

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