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Spicy Red Bean Soup
Spicy Red Bean Soup

Spicy Red Bean Soup recipe

Ginger Squash Soup
Ginger Squash Soup

Ginger Squash Soup recipe

Cold Spicy Tomato Soup with Avocado and Chives
Cold Spicy Tomato Soup with Avocado & Chives

Cold Spicy Tomato Soup with Avocado and Chives recipe

Summer White Bean Soup
Summer White Bean Soup

Summer White Bean Soup recipe

Herbed Fresh Tomato Soup
Herbed Fresh Tomato Soup

Herbed Fresh Tomato Soup recipe

Grandma Fab's Shanghai Meatball Soup
Grandma Fab's Shanghai Meatball Soup

This is a recipe given to me by my beloved, late mother-in-law. It is a really tasty Asian soup recipe.

Herbed Tomato Soup
Herbed Tomato Soup

Herbed Tomato Soup recipe

Yummy Creamy Cauliflower Soup
Yummy Creamy Cauliflower Soup

Creamy Cauliflower Soup recipe

Dal Makhnai
Dal Makhnai

Dal makhani or maa di dal, as it is popularly known in the punjab, with its smooth velvety texture and lovely flavour is a delicacy that is very much a dish of the punjab. Every punjabi restaurant, roadside eating place and food stall vendor makes the claim that this is a delicacy that they alone can make to perfection. This my own tested recipe dare i claim it as the best? dal makhani is traditionally cooked on a low flame overnight and allowed to thicken. Using a pressure cooker helps cook the dal in a jiffy. Serve hot with naans.

Pumpkin and Coconut Cream Soup
Pumpkin & Coconut Cream Soup

Pumpkin and Coconut Cream Soup recipe

Super Fresh Tomato Soup
Super Fresh Tomato Soup

Super Fresh Tomato Soup recipe

Comfy Corn and Potato Chowder
Comfy Corn & Potato Chowder

Comfy Corn and Potato Chowder recipe

Guilt-Free Low-Fat Crockpot Onion Soup
Guilt-Free Low-Fat Crockpot Onion Soup

A healthified low-fat version of onion soup for your slow cooker.

Roasted Butternut Squash Soup
Roasted Butternut Squash Soup

Roasted Butternut Squash Soup recipe

Showing 97 - 112 of 3205 recipes

Soup Tips

The Stock Market

One of the first lessons of any cooking course is learning how to make stocks. Stocks form the basis of most sauces and soups. A stock is

Cooking with Brains

This afternoon my friend Scott dropped by for a visit. I was busy preparing a creamy spinach soup and soon we were

Excuse Me Waiter, My Soup is Cold!

The year was 1917 and Louis Diat, (1885 - 1957), was the head chef of the posh Ritz-Carlton Hotel on...

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