3,263 smelt recipes

Traditional yeast bread sweetened with sorghum molasses and studded with plump raisins. Triple-risen for a soft, tender crumb. Best served warm with a cup of coffee.

Southern gems muffins made with cornmeal, graham flour, and brown sugar for a sweet, hearty quick bread. A classic Southern recipe that bakes up golden in just 25 minutes.

Make your own chocolate pie crust with the chocolate wafers, it only takes you a few minutes!

No-bake ice cream cake layered with a chocolate chip cookie crust, fudge sauce, and 2 quarts of ice cream. Just 4 main ingredients, no oven needed. A freezer-friendly crowd pleaser.

Skip the griddle! Swedish oven pancakes bake hands-free in one pan with just 6 pantry staples. Puffy, golden, and ready to cut into squares for the easiest brunch you'll ever make.

A simple 4-ingredient cookie pie crust made with flour, melted margarine, and powdered sugar. Bakes up crisp and buttery in just 10 minutes. No rolling pin needed.

Chewy butterscotch brownies (blondies) with dark brown sugar, melted butter, and vanilla in a one-bowl, six-ingredient recipe. Rich, toffee-flavored squares that take 10 minutes to mix and bake golden.

These scrumptious muffins are perfect for those long days at work. But you might have to take an extra one for your boss, just in case.

Golden corn muffins sweetened with real maple syrup and brown sugar, brushed with melted butter straight from the oven. A warm New England spin on cornbread that belongs at every fall table.

Old-fashioned griddle spice cakes made with sour milk, nutmeg, and baking soda, stacked with butter and sprinkled with cinnamon. A heritage breakfast treat served pie-style in wedges.

New Jersey-style crumb cake with a thick, buttery cinnamon crumb topping over a soft yellow cake base. A bakery-worthy coffee cake with more crumbs than cake, dusted with powdered sugar.

Crumb-nut cheesecake crust made with finely ground pecans, vanilla wafer crumbs, powdered sugar, and melted butter. A rich, nutty base for any cheesecake.

Three-ingredient graham cracker cheesecake crust with butter and sugar, pressed into a springform pan and baked in just 10 minutes. The go-to base for any cheesecake recipe.

Butterscotch brownies (blondies) with just five ingredients: melted butter, brown sugar, vanilla, egg, and flour. Chewy, caramel-flavored bars in 40 minutes.

Butter-dipped carrots coated in crispy cornflake crumbs and baked until golden. A retro side dish with a crunchy coating that makes carrots irresistible to kids and adults alike.

Chocolate cherry cream pie layers a graham cracker crust, chocolate pudding, whipped topping, and ruby cherry pie filling. Six ingredients, two hours of chill time, no oven beyond a quick crust bake.