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182 seafood recipes

that are low-carb ready in 20 minutes or less

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Chazz’s Famous Jumbo Shrimp

This recipe is so easy and onderful to make just watch how fast you can whip it up when your hungry. first i season my shrimp and cook them, then i serve it well wit a crisp salad and ice old beverage

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Green Curry Paste

Green Curry Paste recipe

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Hot Green Curry Paste

Hot Green Curry PasteGuacamole Dip recipe

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Sauteed Shrimp Over Arugula With Avocado Vinaigrette

young arugula is used for salads and the spicier older arugula for cooking. Below are two recipes featuring both types of arugula.

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Som Tam (Green Papaya Salad) (Salads)

The health benefits of green papaya exceed those of the ripe variety. Raw green papaya is packed with vitamins, enzymes and phytonutrients. It contains vital nutrients including potassium, magnesium, and vitamins A, C, E and B. However, perhaps the most important health property of green papaya is its ability to improve digestion and the uptake of nutrients, raising enzyme levels and improving assimilation, and thus also strengthening the immune system. Green papaya contains two of the most powerful plant proteolytic enzymes: papain and chymopapain. These enzymes excel at breaking down proteins, fats and carbohydrates, as well as aiding healthy digestion. Papain can only be found in the papaya fruit and is more effective than pepsin produced by our own stomachs.

Showing 33 - 48 of 182 recipes