815 red pepper recipes

A refreshing summer salad that is made with fresh and seasonal vegetables and berries. Low in fat and calorie, but packed with goodness. Feel free to use blueberries, raspberries, or a combination of all three.

I love the freshness of the dressing and always add extra feta and olives of course! Yum!

Tomato and spinach omelette recipe that is perfect for a Sunday breakfast or brunch. Stuffed with juicy tomatoes, spinach, and cheese it's so quick and easy to make.

Skip the expensive store-bought overly salty salad dressing mix and make your own using ingredients found in most pantries. Perfect for a low-salt ranch dressing.

This quick and easy stir-fry is a tasty way to cook seasonal eggplant and bell pepper together with classic Chinese seasonings. Serve it over rice.

This slaw is a great side dish with burgers, pulled pork, BBQ, or any succulent meaty dishes. Loved the dilled pickles in the slaw and the pickled juice in the dressing, which really accomplish the flavor. It's refreshing, and also very low in calories and fat.

This refreshing and tasty salad is made with garden-fresh cucumber and juicy-sweet tomatoes, and tossed with a soy-sesame dressing.

Make your own original french fried onions. You'll never use those inedible canned french fried onions again.

Quick, easy and delicious salad, and everyone loves it.

An African spice mixture.

Homemade hog head cheese

A dessert made from pineapple with Alpine Pepper, and served with a side of wild fruit yoghurt.

A succulent pork dish that is simmered to perfection in apple juice and a variety of spices.

Here's a homemade steak sauce that will have you licking your plate. Do that when the children aren't looking!

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