8,490 red onion recipes

This flavorful dish can be served as a main entree or side dish, hot, at room temperature or even cold.

This is a great recipe to help you use up the leftover rice, meanwhile deliver a delicious meal without too much hassle.

This is a great dish to serve guests when you really want to impress them. Looks wonderful to the eye, especially using yellow and red peppers for some contrasting colours. And the taste is perfect for summer or any season. Very light and fresh with little bursts of flavors and textures.

Skip store-bought packets and make your own Italian dressing mix that will keep in the pantry for up to a year.

One of the best homemade mac n' cheese I've ever had. The flavor of the sauce was excellent. Instead of provolone I use asiago cheese. The bits of feta and spinach made for nice variety. Bread crumb topping added another layer of crunchy texture.

This fluffy deep dish quiche is so easy to prepare. Substitute non-fat sour cream or mayonnaise and reduced fat Cheddar cheese to lighten it up.

Mexican rice with sure-fire recipe for perfectly cooked fluffy rice perfect for Cinco de Mayo or as a side to numerous Mexican mains.

Super easy, bacon cheese and chicken breasts in a creamy sauce made in your slow cooker.

A simple, but tantalizing crockpot dish that will have you licking your lips when you're just watching it cook!

Frontier Chicken is original from northern Pakistan, south Asian. It has become popular in the US, Canada and the UK. The unusual combination of flavors, spicy and the sweetness from the banana and peppers creates a unique balance.

A sweet and sour dressing tossed with the shredded cabbage and chunks of apples. Refreshing, light and very tasty. A great make-ahead side.

Fresh vegetables and udon noodles are tossed with creamy, tangy and flavorful Asian peanut sauce that's made with peanut butter, soy sauce, rice vinegar, sesame oil and a little minced garlic, ginger. It's a wholesome yet delicious dish that's quick and easy to put together.

Enjoy this scrumptious breakfast omelet made with mushrooms, ham and cheese.

We loved it and used it in the Turkey Lasagna recipe.

Let your wok do the job with this tasty and scrumptious chicken dish that will have you licking your lips!

Pretty darn easy and tasty. I had all ingredients on hand and didn't have to worry about a trip to the store. I didn't use any cayenne because we have small children, but it still came out great. The sauce was tasty over rice!