With fresh seasonal vegetables and phyllo pastry, these tarts come out beautiful and delicious. We like asparagus and green onions, feel free to use any fresh green vegetables that you have on hand.
Avocado Relish recipe
Chunks of pork with a sour cream sauce. An easy simmering recipe.
A savory and delicious dish made with succulent pork and coconut cream that will have you expressing how much you adore the taste!
A delicious casserole made with italian sausage, zucchini, rice and parmigiano-reggiano cheese.
A hearty and comforting classic beef and barley soup that's very easy to make.
Perfectly balanced American classic comfort food that is ready at a moments notice.
A long slow simmer makes this cheesy rich crowd pleaser a certain hit when company is coming.
If you're looking for something new, try this succulent dish that will make you glad you have a crockpot in your kitchen.
This is a fantastic recipe my mom taught me when I was 9 or 10, because it's so easy to make, and makes plenty to feed everyone.
Tender Red Snapper filets baked in wine with a bubbling creamy sauce topped with cheese and breadcrumbs oregano.
Cheesy dumplings baked on top of creamy sauce with chunks of chicken, bacon, onions and mushrooms. All in one deluxe chicken dinner.
This quick and easy dish will bring rave reviews from your family or your guests. You can also grill the fish fillets, any kind of fish will work well; using Asian tatsoi instead of baby spinach is also a great option. This is a kind of recipe that you want to make again and again after the first time.
Excellent! Very authentic rendition of this classic soup. Very fresh and clean tasting with great flavor. It even beats the hot and sour soup from my favorite Chinese restaurant.
Make your own delicious homemade soup that's so easy to make. This recipe uses a slow-cooker so it's a simple place all ingredients into the slow cooker and let is simmer all day unattended.
This isn't your ordinary Mom's or Campbell's over-salted Chicken Noodle Soup. Udon noodles, lemongrass, and mushrooms take the soup to the next level.
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