1,916 onion recipes

Mmmmm...Good! The ingredients are flexible you can add or leave out whatever you want on it. Also I sometimes use mozarella cheese instead of the swiss ...so use whatever cheese you like.

Like most chili, it tastes better the second day.

A grandma BJ classic!

This bread freezes well for 2-3 months if tightly wrapped. To serve, defrost overnight in the foil. To warm, place the thawed bread, still wrapped in foil in a 350F degree oven for 15-20 minutes. If reheated in this manner, the bread will retain its freshly baked qualities.

Traditional Chutney recipe

Bring out the bread bowls for this hearty chili that is easy to make using a crockpot.