The other day while we were watching Gordon Ramsay's Hell's Kitchen, chefs were making flatbread, basically like pizza, just different shape, which really made my craving for pizza come back to life. Then start making this sun-dried tomato, olive and basil pesto flatbread, and it was so good...
Give your meal a new look by adding this simple salad that combines classic flavors of creamy fresh mozzarella, tomatoes and basil.
We liked it very much. The flavour is strong so make sure you serve it to those who like fish or cut down on the smoked salmon.
Learn how to make easy, crispy tuna cakes.
The crust is a filled Italian bread shell loaded with tasty "toppings". Hearty and vegetarian!
Unique, warm, and comforting.
This is really a fabulious pizza, love the smoky flavor, and very healthy.
from Ben
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