4,623 mixed recipes

This tasty bread made with bisquik and mozzarella cheese tastes amazing plain or toasted.

Make this delicious applesauce cake for breakfast, everyone will enjoy and love it.

Quick berry muffins made with Bisquick, plain yogurt, blueberries, and lemon zest. Golden tops, tender crumb, and just six ingredients. A shortcut breakfast that tastes homemade.

This easy quiche is a delicious way to make your zucchini into something delicious without any fuzz.

Kentucky biscuits use Bisquick, sour cream, and club soda for tall, fluffy biscuits in under 30 minutes. A 4-ingredient Southern shortcut with tender, pillowy crumb every time.

Why not try a new type of muffin with this simple recipe that's quick and easy to follow.

Panettone Italian fruitcake with orange zest, dried fruit, and a tender yeast dough. Baked in a coffee can for the classic tall dome shape. Ready in about an hour.

Traditionally a dessert, these delicious filled pancakes may also be served at brunch.

Garlic, jalapeño peppers and two kinds of cheese deliver and muffin mix made them so easy to make.

Lighter poke cake built on a yellow cake mix doctored with lemon gelatin, applesauce, and egg substitute, then drenched in a citrus glaze that soaks into every fork-pricked hole. Tangy, moist, easy.

Easy to make and tastes delicious. A great pie for a party.

Cheap easy chili made with ground beef, red kidney beans, green beans, corn, tomato juice, and chili seasoning. A budget-friendly pantry chili ready in 25 minutes.

Instead of making the same old pies for Thanksgiving, try this scrumptious and decadent dessert your family will love.

A scrumptious spinach and artichoke dip that tastes amazing with tortilla chips are as a spread for sandwiches.

Fresh herbs and creamy goat cheese are stuffed into these fresh baby peppers, roasting develops lots of flavor, and the balsamic glaze adds the extra zing. It can be a tasty appetizer, or can be served with main course.

Creepy crawly Halloween chocolate spider cupcakes that are easy to make and a thrill to eat.