Easy and Yummy Banana Cream Pie
251
Easy to make and tastes delicious. A great pie for a party.
Ingredients
| 1 | each |
bananas
|
|
| 1 | each |
pie shell (9 inch)
9" baked |
|
| 2 | packages |
instant pudding mix
pie, vanilla or banana cream |
|
| 2 ½ | cups |
milk
cold |
|
| 2 | cups |
whipped topping, prepared
thawed |
Directions
Slice banana into pie shell.
Prepare pie filling as directed on package for pie, using 2½ cups milk.
Fold in ½ cup of the Whipped topping and pour over banana in shell.
Chill at least 3 hours.
Top with remaining whipped topping;garnish with banana slices and mint, if desired.
Nutrition Facts
Serving Size 150g (5.3 oz)Amount per Serving
Calories 26632% of calories from fat
% Daily Value *
Total Fat 9g
14%
Saturated Fat 5g
24%
Trans Fat
0g
Cholesterol 6mg
2%
Sodium 503mg
21%
Total Carbohydrate
14g
14%
Dietary Fiber 1g
2%
Sugars g
Protein
8g
Vitamin A 3%
•
Vitamin C 2%
Calcium 11%
•
Iron 2%
* based on a 2,000 calorie diet
How is this calculated?
