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White Sour Milk Cake
White Sour Milk Cake

Milk goes bad, don't just throw it away, make this moist and delicious sour milk cake. Serve it with ice cream or any fruit sauce.

Easy Peach Cobbler
Easy Peach Cobbler

This peach cobbler comes together in a snap and uses ingredients that you probably already have in your pantry.

Chocolate Chip & Walnut Chocolate Ice Cream-Low Fat
Chocolate Chip & Walnut Chocolate Ice Cream-Low Fat

Ice cream always connects with high fat and high calories, this low-fat chocolate ice cream uses liquid egg whites and low-fat milk powder instead of egg yolks, condensed milk and heavy cream. The result is delicious and healthy, enjoying it in this hot summer day!

Mashed Potato Pancakes
Mashed Potato Pancakes

Mashed potato pancakes folded into a sweet breakfast batter with eggs, milk, corn syrup, and nutmeg. Tender griddle cakes that recycle leftover potatoes into Sunday brunch.

Moist Orange Cranberry Muffins
Moist Orange Cranberry Muffins

Moist orange cranberry muffins with dried cranberries plumped overnight in fresh orange juice and zest. A breakfast and holiday brunch muffin with vivid citrus aroma and tender crumb.

Rhubarb Blueberry Muffins
Rhubarb Blueberry Muffins

These muffins are a little different, they are very tasty and tender. I make sure my rhubarb is chopped rather fine for this recipe and I measure, then thaw the rhubarb before using let drain but do not press out the liquid, I use the blueberries frozen or fresh.

Basic Sugar Cookies
Basic Sugar Cookies

Basic sugar cookie recipe for cut out holiday cookies

Homemade  Biscuits Pudding
Homemade Biscuits Pudding

A no-bake chocolate biscuit pudding, milk-soaked biscuits layered with a rich cocoa butter cream and studded with cashews and raisins, then chilled until sliceable. A Sri Lankan party favorite.

Yummy Peanut Butter Banana Muffins
Yummy Peanut Butter Banana Muffins

A real kid pleaser and a healthy snack, this moist muffin is prefect for peanut butter fans.

Cranberry Orange Biscotti
Cranberry Orange Biscotti

Cranberry orange biscotti with chopped almonds and an orange-glaze drizzle. Twice-baked Italian-style cookies with crisp edges and bright citrus aroma.

Oliver's Cornmeal Tea Biscuits
Oliver's Cornmeal Tea Biscuits

Oliver's cornmeal tea biscuits: tender, slightly sweet biscuits with the gritty crunch of cornmeal and a soft cake-flour crumb. A British-leaning tea-time bake that walks the line between scone and biscuit.

Applesauce Bran Muffins
Applesauce Bran Muffins

Applesauce bran muffins built on All-Bran cereal and unsweetened applesauce for a fiber-rich, lightly sweet breakfast bake. A simple one-bowl batter that comes together in 20 minutes.

Honey Whole Wheat Honey Pancakes
Honey Whole Wheat Honey Pancakes

Whole wheat honey pancakes swap white flour for whole wheat and sweeten with honey instead of sugar for a heartier, nuttier breakfast flapjack. Eight ingredients, ready in 30 minutes. Serve warm with fresh berries.

Christmas Viennese Crescent Cookies
Christmas Viennese Crescent Cookies

Classic Viennese Christmas cookie. Soft and buttery with a dusting of snowy sugar.

Moist Chocolate Chip Snack Muffins
Moist Chocolate Chip Snack Muffins

These scrumptious muffins are perfect for a quick breakfast or a snack during the day.

Tom's Cheddar Biscuits
Tom's Cheddar Biscuits

Cheddar biscuits with sharp shredded cheese cut straight into the dough, baked tall and golden in a hot oven. Six pantry ingredients, no buttermilk required, ready alongside dinner.

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