3,377 manie recipes

that are low in cholesterol

A simple approach that doesn't complicate the delicate flavors of trout, this recipe yields a delicious and attractive entree with a minimum of preparation.

Grilled Lamb Chops Dijon

Defrost those lamb chops and try this succulent recipe that's easy to use and follow.

101 Garlic Chicken

Learn how to make a scrumptious chicken dish with a true garlic taste with this simple recipe.

Orange-Garlic Pork Chops

Brighten up your pork chops with this succulent recipe that uses oranges and powdered ginger.

Angels On Horseback

Plump oysters wrapped in crispy bacon, seasoned with paprika and parsley, then baked until the bacon crisps for a classic British appetizer.

Arame Rice Patties

Crispy Japanese arame seaweed patties with brown rice and miso take just 15 minutes for a savory, mineral-rich vegetarian side or main.

Bacon-Wrapped Turkey Burgers

Juicy turkey burgers seasoned with Worcestershire and garlic salt, wrapped in crisscrossed bacon and broiled until crisp. Leaner than beef but packed with smoky flavor.

Barley Stuffed Peppers

Green bell peppers stuffed with pearl barley, cheddar cheese, tomato sauce, and garlic. A wholesome vegetarian main dish baked until bubbly in just one hour.

Blue Cheese Stuffed Pork Chops

Grilled pork loin chops stuffed with blue cheese, chopped pecans, shredded carrots, and Worcestershire, served with a creamy yogurt pan sauce. A steakhouse-worthy dinner at home.

Boiled Crabs

Cajun-style crab boil with live blue crabs, corn on the cob, red potatoes, and tri-color peppers. A one-pot Southern seafood feast ready in 30 minutes that serves 4.

Black Miso Cod

This is a classic Japanese dish, first made famous by the chef Nobu Matsuhisa and served in all his Nobu restaurants. Serve with steamed spinach and brown /black rice or quinoa for a simple, but delicious dinner.

Roast Leg Of Lamb

Try this succulent dish comprised of a lamb leg marinated in different spices. Best served with mashed potatoes.