Chinese-style brown gravy for egg foo yung made with meat stock, soy sauce, and cornstarch. A simple three-ingredient sauce ready in minutes.
Herbed horseradish sauce for fish made with yogurt, fresh cilantro or dill, grated horseradish, lemon juice, and Dijon mustard. No cooking, ready in 5 minutes, served cold.
Orjaleves is a traditional Hungarian wedding soup made with beef bones, pork, saffron broth, root vegetables, and handmade spiral egg noodles. A rich, celebratory first course.
Slow cooker cheesy potatoes made with hash browns, sour cream, and melty Velveeta. A hands-off, crowd-pleasing side that cooks itself creamy, with an optional crunchy cornflake topping.
Smother your appetite with this succulent dish that can easily be made by using your crockpot.
Microwave dark chocolate fudge made with corn syrup, evaporated milk, chocolate chips, walnuts, and powdered sugar. No candy thermometer, no soft-ball stage, just 3 minutes in the microwave to creamy fudge.
Chocolate mint mousse made with semi-sweet chocolate, creme de menthe, whipped cream, and decorative chocolate wedges. A rich, elegant dessert with a cool minty finish.
A succulent pork roast dish that can be made hassle-free with your very own crockpot.
A tender and juicy pork roast made seasoned to perfection with your choice of barbecue sauce.
A scrumptious casserole made with chicken, hot chili peppers, cheddar cheese and cream of chicken soup.
A simple and delicious dish made with fresh spinach, ground beef and a variety of spices.
Dress up your dinners with this succulent chicken dish made with lemon juice, capers and vermouth.
A simple and delicious macaroni and cheese casserole that's made with bell peppers and tabasco sauce.
A delicious drink made with lemonade, orange juice and apple cider that's best served steaming hot.
Entertain family at the next Christmas dinner with this delicious snack made with walnuts and almonds.
Satisfy your sweet tooth with this delicious fudge made with puffed rice cereal and seedless raisins.
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