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Lemon/Orange Cake Dessert
Lemon/Orange Cake Dessert

Lemon/Orange Cake Dessert recipe

Muffins, Blueberry
Muffins, Blueberry

Muffins, Blueberry recipe

Aloo Mathar Paratha  (Sides)
Aloo Mathar Paratha (Sides)

The quintessential Indian-Singaporean meal accompaniment. Unfortunately, all too often it is made using highly processed white flour and margarine. Here, the parathas are made with whole-wheat flour (you could also try using spelt flour) and stuffed with peas and potatoes, for a lighter but more wholesome take on the original. Serve hot with yoghurt and herbs.

Avacado Buttermilk Sherbet
Avacado Buttermilk Sherbet

Avacado Buttermilk Sherbet recipe

Ginger Broccoli Soup
Ginger Broccoli Soup

Ginger Broccoli Soup recipe

Salad Platter
Salad Platter

Creamy avocados, juicy-sweet tomatoes, crunchy cucumbers, meaty chickpeas and salty olives are on top of a bed of lettuce or any your favorite greens. Drizzle some freshly homemade vinaigrette and serve with a few slices of good bread.

Favorite Tuna Salad
Favorite Tuna Salad

Favorite Tuna Salad recipe

Guacamole with Yoghurt
Guacamole with Yoghurt

An extra creamy rendition of guacamole with a touch of yoghurt for a bit of extra tang.

Harvest Apricot Preserves
Harvest Apricot Preserves

Apricot Preserves recipe

Garlic Gazpacho
Garlic Gazpacho

Garlic Gazpacho recipe

Baba Ghanoush No.1
Baba Ghanoush No.1

Baba Ghanoush recipe

Hummus Me Tahini
Hummus Me Tahini

Hummus Me Tahini recipe

Hummus #1
Hummus #1

Hummus #1 recipe

Jane Gol's Hummus
Jane Gol's Hummus

Jane Gol's Hummus recipe

Yummy Avgolemono (rice soup)
Yummy Avgolemono (rice soup)

Avgolemono (rice soup) recipe

Delicious Cold Gaspacho
Delicious Cold Gaspacho

Cold Gaspacho recipe

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