2,589 lemon juice recipes

Muffins, Blueberry recipe

The quintessential Indian-Singaporean meal accompaniment. Unfortunately, all too often it is made using highly processed white flour and margarine. Here, the parathas are made with whole-wheat flour (you could also try using spelt flour) and stuffed with peas and potatoes, for a lighter but more wholesome take on the original. Serve hot with yoghurt and herbs.

Avacado Buttermilk Sherbet recipe

Ginger Broccoli Soup recipe

Creamy avocados, juicy-sweet tomatoes, crunchy cucumbers, meaty chickpeas and salty olives are on top of a bed of lettuce or any your favorite greens. Drizzle some freshly homemade vinaigrette and serve with a few slices of good bread.

Favorite Tuna Salad recipe

An extra creamy rendition of guacamole with a touch of yoghurt for a bit of extra tang.

Apricot Preserves recipe

Garlic Gazpacho recipe

Baba Ghanoush recipe

Hummus Me Tahini recipe

Hummus #1 recipe

Jane Gol's Hummus recipe

Avgolemono (rice soup) recipe

Cold Gaspacho recipe

Tabouli 4 recipe