Scallop and Smoked Salmon Pasta

Fantastic. I cooked it for my parents. My mother said it was very aromatic, my father just finished before I started to eat. It was a fun lunch. Thanks!
Hard to go wrong with a Muffuletta sandwich. It was easy and simple to assemble, and it was packed with flavour.
Dress up that leftover flank steak with herbed goat cheese, and juicy and thick tomato slices that are layered on a thick kaiser or bread then heated under the broiler. A delici...
This flavorful brisket recipe is the best we have tasted. Recipe was given to me by my beloved mother-in-law, Wanda (Fab) Carmona. Enjoy over a toasted roll or rice.
Add some sophistication to dinner with this rich and succulent dish that is sure to become your new favorite.
This is an easy to make version of real homemade Canadian Bacon. Also known as peameal bacon in Canada. Works wonderfully for peameal on a bun.
To make the kebabs, you’ll need eight 10-inch wooden or bamboo skewers, soaked in water for 20 minutes. Metal skewers may overcook the lamb, so use only metal if you like your m...
I let the roast sit at room temperature 20-30 minutes before placing in the oven. Also, make sure the oven heats up to 500 for a good 20 minutes before roasting meat.
Pete and Shannon's Damn Good Chili recipe
A savory and hearty soup made with succulent beef, hot chili sauce and bean sprouts.
Great way to use up leftover chicken. Filo pastry stuffed with chicken and broccoli cheese in a light cream sauce.
Baked pork chops with bacon and egg fried rice. Browned on the stovetop and finished in the oven for tender pork.
Excellent! Very easy to put together. Would be good with shrimp, also!
Juicy tender pork medallions served with classic French steak Diane sauce for pork tenderloin. This quick and easy pork tenderloin recipe is ready in about 15 minutes flat.
Perfectly cooked juicy pork tenderloin marinated in mustard and thyme served with a white wine cream sauce. This sauce is perfect for the pork and any sides such as steamed pot...
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